I am a big fan of Trader Joe's frozen cauliflower pizza crust - the flavor is delicious! So when I saw the butternut squash pizza crust last fall in the freezer section, I grabbed one. A quick look at Pinterest showed me that pesto was a good combo for this type of crust. I used a marinara sauce, shredded mozzarella cheese and dollops of pesto for this pizza. It was tasty, but a bit on the sweet side, so I have not bought it since. I will say the colors were fun here! TJ's website recipe link here.
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