Sunday, December 30, 2012
Today was a cold day for South Florida, and a very typical one for our winter season at a balmy 61 degrees. I decided to take advantage of the weather and make a comfort food dinner. I used a Salisbury Steak recipe from All Recipes that I have used before. I love this recipe, it is easy to make and very flavorful using ground sirloin beef and French onion soup, along with other traditional meatloaf-type ingredients. I added half a cup of red wine to make it more gravy like. I kept it simple and made a pot of white rice and cannellini beans to serve alongside.