Recipe courtesy of Joy the Baker!
Mrs. Carla Monti
Monday, December 24, 2012
Happy Holidays!
2012 is almost over! I can't believe it is already Christmas Eve, as this month truly flew by. Work has been both insanely busy and rewarding and baking a mere afterthought ... something I plan on changing with the new year! Today I made time to get my bake on and put a Carla twist on a holiday classic - red velvet cupcakes with cream cheese frosting. I made them 'pink velvet' instead and garnished with grated white chocolate, to create a cute 'snow' effect that matches the snowflake cupcake liners! I used a red velvet and frosting recipe from Joy the Baker, because she does not use cocoa powder in the batter (there are some picky non-chocolate eaters in my Christmas midst, so I was mindful). Merry Christmas everyone! :)
Recipe courtesy of Joy the Baker!
Recipe courtesy of Joy the Baker!
Labels:
cupcake,
red velvet
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