Mrs. Carla Monti

Mrs. Carla Monti

Tuesday, February 13, 2018

La Ferme!

My husband and I are huge foodies, and love trying out new restaurants and bars. We went for a dinner at a local French restaurant, La Ferme and had a great time!

Cocktails: Dirty Martini and Moscow Mule
Appetizers: Steak tartare (filet mignon), crab cake in Dijon sauce, grilled octopus
Entrees: Sea scallops with corn risotto, steak chimichurri

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